![]() ![]() “My brother had all of the toys, but I took all of his toys myself and played with them in dollhouses.” Even today, she still watches the movies. Once I started with my site, I started writing for other sites as well.” Those sites include Nerdist, Amy Poehler’s Smart Girls and Star Wars.įujikawa’s recipes, from her often-imitated Princess Leia Cupcakes to Campfire SmoresTroopers, come from a place of fandom. “On my site, I have at least 100 Star Wars posts,” said Fujikawa. Search her blog,, and there are seven pages of Star Wars blog posts. That post pretty much solidified my all Star Wars, all the time status.” “But it really started taking off around 2010 when I did the first Star Wars party post …. “I started blogging in 2000,” Fujikawa explained. The scene was Jenn Fujikawa’s home, and what started was the popularity of Star Wars themed food. Double-sided lightsaber hot dogs lined a plate, ready for kids of all ages. Long ago, in a galaxy far far away in California, Han Solo floated, suspended in a glass pan of purple Jell-O. Princess Leia cupcakes beckoned, their signature buns made of Oreo cookies. Icing lightsabers were assembled, then decorated down to the smallest details in the handles.Ĭharles is slowly seeing an increase in interest in Star Wars cakes as excitement builds for the latest movie in the franchise, "Star Wars: Episode VII -The Force Awakens." And while cake is king for Charles in Cape Coral, and is an excellent centerpiece choice for a Star Wars celebration, there is much more to the Star Wars foodiverse. She airbrushed the Star Wars logo, applied white stars and piped on small gray dots to resemble stars far in the background. Over the course of several hours, Charles built the cake, covering it in a layer of buttercream, then fondant. Bess Charles, owner and lead decorator at Lad圜akes Bakery, attached the final white star to a thin wire, then placed it in the top tier of the cake. In an epic fondant battle of good versus the dark side, lightsabers crossed on a delicious glossy black background. Whether hosting themed-birthday party or preparing for trick or treat, the Salacious Crumb cupcakes will surely be a fresh idea to celebrate Halloween.View Gallery: Star Wars: May the Food be with you ![]() Salacious Crumb cupcakes are ready to be served. To finish add eyebrows, mouth and hair details using brown frosting with a #3 tip. ![]() To make the face, pipe yellow icing with a #3 tip to make eyes, for pupil #2 tip with black icing and #5 tip to create the beak.Sprinkle that on top of the frosted cakes. Now, in a cake crumble up four cakes along with the reserved filling mixture.Pipe the frosting in triangle shape on top of the cooled cupcake to form Salacious Crumb’s head shape.Turn the mixer onto high until the frosting is light and fluffy. In a bowl beat together cream cheese and butter, while mixing slowly add sugar, salt and vanilla. While the ears are setting, it is time for frosting.Place the banana shaped-ears into freezer for approx. Place a piece of parchment onto a cookie sheet and pipe the candy melts into a 4-inch long banana shape, this will act as Salacious ears. Now melt peanut butter candy, according to package directions, then pour into a piping bag.Bake for 14-16 minutes depending upon the oven.For filling, stir together the brown sugar and cinnamon and reserve the 1/3 of the mixture for the topping.You can also use electric mixer for the same. Once mixed add eggs and vanilla and mix again. In a bowl mix cream, butter and sugar.In a medium-sized bowl, whisk together cake flour, all-purpose flour, baking powder, cinnamon and salt.First, preheat the oven to 350-degrees and prepare cupcake pan with liners.Also Read: 100+ Halloween Cake Ideas That’ll Tease Your Taste Buds For Salacious Face: ![]()
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